Fetta in brine

Our Fetta is hand made on site from our gently pasteurised, fully certified organic full cream cows milk. A blend of cultures is added to give it that salty tang. It’s a smooth, creamy style (not light and crumbly). Keep it submerged under brine in the tub to ensure it stays fresh, and retains its soft texture.

Product Sizes:
Retail - 375g
Food Service - 2.5kg tub