C.R.E.A.M (Rules Everything Around Me)

Last month we put quark in the kitchen and hope you enjoyed trying the fluffy banana pancakes, the New York style strawberry cheesecake or the gourmet sage and pumpkin lasagne. Now, it’s time to get creamy and there’s no better way than to use our Schulz Organic Pure Cream. With a butter fat percentage of between 38% - 42%, there is no need for added thickness, how “pure” is that!

Coastal Coffees

Delivering our dairy to cafes, restaurants and retailers throughout Victoria and beyond helps give us a pretty solid idea of the edible landscape of the land! Gone are the days when you couldn't find a decent brew on your way somewhere... sometimes you just need to know where to look! 

Quark in the Kitchen

Last month we brought you some simple summer recipes including overnight chia seeds in yogurt, roast chicken with zesty yogurt tahini dressing and a no-bake greek yogurt cheesecake. Now we’re looking at quark! Claimed by some as the most versatile cheese in the world... once you’re on the quark bandwagon, we promise you won’t go back!

Recipes for summer yogurt lovers

We’re looking a little closer at our Natural and Greek yogurts this month, and we’ve brought you a couple of special fuss free summer treats. Think roasted chicken with zesty lime and yoghurt dressing, no-bake cheesecake and overnight treats for breakfast on-the-go...